NikiaTo make it short and sweet… I bake red velvet desserts with the finest and freshest ingredients. My love of Red Velvet started as a child in my grandma’s kitchen. As an adult, it still steals my heart. It is my childhood and it still brings me back to that place. I’ve called myself a “Red Velvet Connoisseur” over the years. And my grandma’s recipe is still the best. I invite you to enjoy and love them as well.

Velvety yours,